I'm starting to really fine tune the way I deliver boluses to try to avoid highs 1-2 hours after eating. My blood sugars are usually in range before eating and return to range within 3-4 hours. I'm continuing to have challenges with breakfasts hitting my system before my insulin is peaking and it appears to be a rush of sugar all at once. I always bolus 30 minutes before a meal because insulin doesn't start working in my system until then. My breakfast always consists of 1 cup of Kashi Go Lean Crunch and 1/2 cup of organic banilla yogurt. It's a total of 45 grams and the cereal has a fair amount of protein. Does anyone have any suggestions? My thoughts are that I might need to bolus earlier than 30 minutes before eating with breakfasts, add more protein/fat before eating my cereal, or slowing down my eating with breakfast.