.. i'm not sure if its due to me being vegetarian.. but i have acid reflux all of the time. Can this be harmful to diabetics, or cause fluctuations in bs as well? I've had it all day and my bs has seemed to be a bit high all day.. 140-190
I've had reflux for years, no real D complications that I;ve seen. Tho, before I started prilosec for it, I would sometimes not eat well or would sometimes actually get sick after I ate. Most of the complications, for me at least, seem to be the same ones everyone would get.
I never saw where the reflux affected my glucose levels. I don't think it's any more harmful to a diabetic than it is to a normie. Naturally, as with any stress or illness, it could cause a rise in BGL. Having said that, my reflux is all but gone these days. Since adopting a primarily raw, natural foods based plan, the reflux seems to have receded significantly as a result of that. Since you said you're a vegetarian, I wonder what the difference in my diet versus yours might be. Here are a couple of ideas... I also have fibromyalgia and have been treating that with oregano oil, caprylic acid, and some pro-biotics in an effort to optimize my digestive health. Also, in order to lower the glycemic index of my foods, I use quite a bit of naturally acidic things like mustard, vinegar, lemon juice, and anything else I can find. As long as I don't overeat, I rarely get the reflux anymore. I'm not sure which of these things has helped the most. Might even have something to do with the resultant weight loss.
Some other things to consider, realizing that there are various degrees of vegetarianism... Do you consume any milk products? I stay away from them, mostly. Alcohol can precipitate it also. Especially wine.
Here's a list from one of my favorite health writers of good and bad foods: Chet Day article
I am with you and the others who have a very bad problem with acid reflux. There are definite triggers for me and many times when the nausea and or vomiting become real issues. Then I too have blood sugar issues on those days. I think the hardest times for me are the times when I wake up aspirating the acid or liquids that come up.during sleep. Thank God this isn't frequently. I am very careful about anything spicy and can't do anything raw, other than a few fruits. Most of my triggers are medications. There are some meds I can use for a long time and then all of a sudden it will start causing me a problem. I will have an upper GI with the barium in another week. Then if we find something again we will do another scope and open things up again. I find the best thing for me to do when the acid comes up my throat is to simply wash it off by drinking some plain water. I wish you well and hope you find something to help you
I am a long time sufferer of acid reflux and I enjoy a nice nasty case of gastroparesis. You gotta love gastroparesis, it just messes one up. It is a great joy. Now I had acid reflux long before gastroparesis, and no doubt the reflux preceded the gastroparesis. I do not think it was caused by the gastroparesis rahter I think it just preceded it. I take nexum and it works well, I suggest talking to the doc.
I had a hiatal hernia for several years, and it gave me the most horrible refulx I have ever seen. However, the good news is that I never once saw any corrleation bewtween reflux and BG levels (aside from what I had eaten...).
I found that a Prilosec a day did the trick or me, but YMMV, as always.
US Hispanics are often portrayed in the press as a single, monolithic group. But anyone who has spent any time in San Francisco’s Mission District or the Bronx can tell you, we’re not all the same. Now we’re finding out Read on! →
Traducido por Mila Ferrer. A menudo los Hispanos en Estados Unidos son retratados en la prensa como un solo grupo, monolítico. Pero cualquiera que haya pasado algún tiempo en el Mission District de San Francisco o el Bronx se Read on! →