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Permalink Reply by nel on January 4, 2012 at 8:50pm

Hubby and I decided after discussion , to eat Chinese Food , Jan 6, 2012 !

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Permalink Reply by Amy on January 5, 2012 at 3:37pm

Hi Nel,

Let us know how it went.

Also cooking Chinese at home - or being in China and eating it is very different. I never had a problem with food when I was in Beijing a few years ago. It just seems to be be the "westernized" take out stuff.

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Permalink Reply by nel on January 9, 2012 at 5:46pm

The experience : ...I think I was in underwhelm :) except for the BG readings , ha, ha ! ...Hubby choose the buffet ; I choose from the menu , 2 main courses , very heavy on the vegies , prawns and beef , plain rice .....with enough left for Hubby to have lunch ( of vegies ) on Sunday and a bit more today ...1 am BG was 3.7( ate 4 mini mandarins ) and 5 am : 5.0 ...could be due to too much insulin and manually clearing the driveway , because of a dump of snow .
I delivered for 47 grams of carb , 2.9 u square over 2 hours with a correction - 0.15 , because finger poke was 4.0 .( equals 2.75 u)
The fun was eating with chop sticks . The restaurant is run by people from the Orient . Will try again , when dining out in Waikiki end Feb.2012 Neither was I wearing my CGMS .PS The date should have read Jan. 7

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