Replies to This Discussion

Permalink Reply by LaGuitariste on March 17, 2012 at 8:55am

Ooooo...a red one!

(...Starts counting the money in her wallet...)

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Permalink Reply by Randy on March 19, 2012 at 7:46am

My wife wanted one with flames, like a hot rod. We settled for red.

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Permalink Reply by Starfire on March 17, 2012 at 4:36am

I never thought I could learn so much when I started this thread!!! thanks to all...

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Permalink Reply by Jeff on March 17, 2012 at 6:36pm

ive recently given up potatoes rice and pasta i refuse to give up my meat lol

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Permalink Reply by LaGuitariste on March 18, 2012 at 12:33am

Hey, you're just in time for some brisket and cabbage. Eat up. ;)

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Permalink Reply by Brian Wittman on March 18, 2012 at 4:37pm

Isn't it a great feeling, Jeff?

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Permalink Reply by Equestrian on March 20, 2012 at 8:58am

I patronize a local cattle farmer who raises beef cows who eat grass and hay. Yes, they actually graze like cattle should. No Hormones, antibiotics,corn ect. The meat is as good as it could be. It's grill time.

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