Hello!  I started on the Omnipod a few months back.  Similarly to MDI, I generally scale back the insulin a bit when I'm bolusing for a snack but have a "lower" bs (ie. maybe 80).  Obviously, my pump calculates that for me and suggests a dose.  However, I'm noticing that even when I count carbs correctly and take a "reverse corrected" dose, I will spike after the meal.  Seems to me that I really have to take almost, if not all, the full dose required based on my I:C ratio even if my bs is on the lower side.  I am not sure, but I didn't notice this happening as much on MDI.  Course, I had fewer "reverse corrections" on MDI since I only had 1/2 units to play with.

 

Obviously if I hit 50 or 40, I don't take a full bolus (or any for that matter, depending on the carbs).  I'm just talking about reverse corrections for bs readings of around 80-100 (my target being 110 generally).

 

Does anyone else have a similar experience, or does reverse correction work for most ppl?

 

Thanks!  :)

Views: 96

Reply to This

Replies to This Discussion

I never heard it called " reverse corrections" before, but you explained it well. No, I don't scale down my bolus if I am around 80. To me, 80 is a great place to start pre-meal! If I did this, I would end up high. The only time I feel I have to make decisions about my bolus is if I am actually low (say in the 60s). Even then I have gone high by bolusing less than my I:C ratio suggests so will sometimes just bolus the full amount but eat immediately rather than waiting my usual 15 minutes. If I'm lower than that I usually take glucose tabs for the low and wait to bolus and eat.
You also had background insulin running when you were on MDI. Now that you're only on a fast-acting, you may have fewer reverse corrections.
Hm. Reverse corrections work great for me. Are you sure you have your I:C ratio correct?
yes, but only b/c going on the pump really forced the issue. i am sure now! i think - based on some other comments - the prob is that i don't need reverse corrections if i'm already in a good, albeit lower, place to begin eating. i should save the reverse corrections for the 60s and 50s.

RSS

Advertisement



REsources

From the Diabetes Hands Foundation blog...

DHF receives $200,000 grant from Novo Nordisk

Grant given to support programs aimed at bringing together people touched by diabetes for positive change BERKELEY, CA: December 4, 2014 – Diabetes Hands Foundation (DHF) has received a grant of US$200,000 from Novo Nordisk to support programs aimed at Read on! →

Guest Post: World Diabetes Day 2014 on Twitter… sifting through the data

At Symplur we track hashtags, keywords, user accounts, and pretty much anything else on Twitter that has to do with healthcare. We collect the data and then build countless ways to slice it up so that we’re able to better Read on! →

Diabetes Hands Foundation Team

DHF TEAM

Manny Hernandez
(Co-Founder, Editor, has LADA)

Emily Coles
(Head of Communities, has type 1)

Mila Ferrer
(EsTuDiabetes Community Manager, mother of a child with type 1)

Mike Lawson
(Head of Experience, has type 1)

Corinna Cornejo
(Development Manager, has type 2)

Desiree Johnson  (Administrative and Programs Assistant, has type 1)

DHF VOLUNTEERS


Lead Administrator

Brian (bsc) (has type 2)


Administrators

Lorraine (mother of type 1)
Marie B (has type 1)

DanP (has Type 1)

Gary (has type 2)

David (has type 2)

 

LIKE us on Facebook

Spread the word

Loading…

This website is certified by Health On the Net Foundation. Click to verify. This site complies with the HONcode standard for trustworthy health information: verify here.

© 2014   A community of people touched by diabetes, run by the Diabetes Hands Foundation.

Badges  |  Contact Us  |  Terms of Service