Beer - well that's an all year round vice for me. Haha. I just enjoy craft beer and love trying new brews. As for the GF beer, which one do you like? DH is GF we are Always looking to try new beers for him. I also adore watermelon, strawberries and raspberries in the summer.
Ice cream for me, too. I like a bit of Edy's French Vanilla in my morning mocha latte, and Edy's Coffee ice cream with a little real coffee for dessert later in the day. (I had a problem with lactose until I started taking probiotics.) I also like coconut milk ice cream, but it's harder to find.
During hunting season, its bisquits, since you just about can't go grab a quick breakfast before going in the field without it being a "something and bisquit." Sausage bisquit, bacon bisquit, steak bisquit, chicken bisquit. You want someone in the deep south to look at you like you are totally insane? Go to a service station with food at 4:45 a.m. and say "Gimmie a sausage bisquit without the bisquit." :)
I make blueberry muffins now, pumpkin muffins in the fall and cold, dark days of winter. I make little ones, though, and add some teff or coconut flour to be lower on the glycemic index. Maybe our choices are regional as well as seasonal.
The Diabetes Hands Foundation and Diabetes Advocates Program is proud to announce and congratulate the members of DA who were granted scholarships to attend diabetes conferences in 2013! Thanks to a generous grant from Novo Nordisk, in 2013 we were … Continue Reading
El Centro Nacional de Prevención de Enfermedades Crónicas y Promoción de la Salud en el Estados Unidos encontró que a partir de 2002-2009, el 11,8% de los hispanos mayores de 20 años, que viven en los EU, viven con diabetes … Continue Reading