
There are some things I just can't handle BG-wise, things that, of course, I crave! I sometimes think of them as being in my D food graveyard, headstone and all.
Today the food I missed the most was bagels. Everything bagels. Everything bagels with lox, cream cheese, and a sliver of onion.
RIP bagels ;(
What's in your D food graveyard?
Tags:

Permalink Reply by jrtpup on January 25, 2013 at 6:08pm Yeah Zoe 'grave yard foods' is an odd term but that's how I think about things that are totally off the grid for me. Besides, we already know that I'm odd LOL
Permalink Reply by Greg Ascher on February 13, 2013 at 10:39am Chinese food lifts my sugar over 350 every time I indulge. Am better off having low carb(4g) ice cream.My sister and neice love it ,so I have it once or twice a year and hate it the next morning.

Permalink Reply by jrtpup on January 25, 2013 at 6:05pm Wow Spock, if I were you I'd have Belgian chocolates and Champagne for dinner EVERY night LOL
Permalink Reply by acidrock23 on January 25, 2013 at 5:54pm The only thing I won't eat, ever, is bananas, because I ***LOATHE*** them.
Permalink Reply by Shawnmarie on January 25, 2013 at 6:02pm Ah yes, Dr. Zira.
Permalink Reply by Shawnmarie on January 25, 2013 at 8:25pm Planet of the Apes. Dr. Zira, one of the apes, "loathed" bananas.
Permalink Reply by acidrock23 on January 25, 2013 at 9:07pm LOL
That reference definitely passed me by (never saw the movie)! I like bananas, especially dipped in nut butter which I can bolus for way less carbs than listed!
Permalink Reply by Brian Wittman on January 25, 2013 at 5:55pm I can get by without eating most dangerous foods. Ice cream is my downfall. It seems as if that is the one food that drives up my blood sugar more than anything and the food I miss the most when I don't eat it. I have found some ice cream bars that are only 50 grams of carbs, so I try to eat those when the crave occurs.
Permalink Reply by Christine Paldino on January 31, 2013 at 7:52am I'm sorry - it's hard for me to comprehend this. We are obviously coming from two entirely different perspectives. I don't consider ANYthing to be "only" 50 grams of carbohydrate, in particular not a single on-its-own food like an ice cream bar. We obviously have very different eating habits. I would never eat any single item -- especially a "treat" item like an ice cream bar -- that was 50 grams of carbohydrate, on its own, in isolation. There's no nutritive value attached to an ice cream bar. I used to eat VERY differently before I developed Type 1. There are some foods -- bagels, pasta -- that it took me longer to abandon, but I haven't eaten either in at least five years now. The consequences and the massive, obscene amount of insulin I need for those, and they're not even adequately covered with that amount of insulin, just puts them off limits. Do I miss them? I miss ONE thing -- pasta with olive oil and garlic, which was always my favorite manner of eating it, but I can't even eat TINY portions of it, so it's simply not worth it.
Manny Hernandez(Co-Founder, Editor, has LADA)
|
Bradford (has type 1) |
Lorraine (mother of type 1) |
Marie B (has type 1) |
|
|
|
|
|
|
This site complies with the HONcode standard for trustworthy health information: verify here.
© 2013 A community of people touched by diabetes, run by the Diabetes Hands Foundation.
