Pasta does the same thing for me. I used to bolus for it, crash an hour later and treat the low, then be crazy high a few hours later. Finally figured out that that I just seem to digest pasta slowly (maybe because it's low GI?). So now I do a combo bolus on my pump, take about 50% of the bolus and spread the rest over about 3.5 hours. THat seems to be working. I was glad to have figured this out because I LOVE pasta!
On the contrary - deep frying should retard absorption because of all the oil (fat). I would predict that if you take an equal amount of baked potato chips and french fries, you would end up reaching your peak faster with the baked potato than the fried potato.
The Diabetes Hands Foundation and Diabetes Advocates Program is proud to announce and congratulate the members of DA who were granted scholarships to attend diabetes conferences in 2013! Thanks to a generous grant from Novo Nordisk, in 2013 we were … Continue Reading
El Centro Nacional de Prevención de Enfermedades Crónicas y Promoción de la Salud en el Estados Unidos encontró que a partir de 2002-2009, el 11,8% de los hispanos mayores de 20 años, que viven en los EU, viven con diabetes … Continue Reading