Carb Counting by Example
Information
Correct carb counting is very important. The members of this group can present pictures of their meals and the estimated carb counts. This way we can improve our judgement and learn to overcome common mistakes by sharing our experiences.
Members: 213
Latest Activity: yesterday
Some hints
- if you want to post your meals just occasionally then you can create a discussion called 'Person - my eating habbits' or something like that. There you can add every meal you have eaten in one place.
- unless the TuDiabetes team recommends otherwise the image size is 1024x768 as jpg.
- every eating style is welcome here. The focus is not healthy eating but pure carb counting with fun.
- you can switch off the email notifications by clicking on "View all" in the discussion forum below. At the bottom of the following page you can click on "Stop Following".
Discussion Forum
New to this carb counting...
Started by morggirl. Last reply by dishers Oct 23, 2012. 13 Replies 0 Likes
Ok so I am new to this carb counting and I am trying to get it figured out so that it will be easier if/when I get on the pump. I have always be on a sliding scale so I have no clue what my carb to…Continue
Carb counting IHOP menu
Started by Amy. Last reply by Shawnmarie Feb 29, 2012. 11 Replies 0 Likes
Morning all!I have a question for everyone. I ate at IHOP this weekend and well, the site doesn't have a nutrition label and there was a FAQ that they do not provide it!!!!!!! I wished they would as…Continue
Nel 2010/1/4
Started by nel. Last reply by nel Dec 27, 2010. 29 Replies 0 Likes
breakfast 77 g carbs : Baltic style , plain jogurt , sprinkle of cinnamon, diet sugar, flax, glass of 1 % milk , 1/2 apple , steel cut oats , prepared with 1/2 H2O and 1/2 milk , diet sugar, flax ,…Continue
WAG METHOD
Started by DARGIRL. Last reply by Lee Sep 30, 2010. 4 Replies 0 Likes
Wow, this is some serious carb counting. I do not stray from my typical meals day in and day out. I have had type 1 for 38 years and have had to utilize food exchanges, portion size and carb…Continue
Holger - Challenging Food
Started by Holger Schmeken. Last reply by Holger Schmeken May 22, 2010. 9 Replies 0 Likes
Some meals are really hard to handle. Here I will add these special meals and their aftermath for me.
My example.
Started by Brigitte. Last reply by Holger Schmeken May 18, 2010. 8 Replies 0 Likes
Today, as the others days I counted my carbs. This is what I eat.As I'm French I eat bread:27 grammes of bread = 13,5 grammes of carbsFrench beans with some mustard sauce, less than 2 grammes of…Continue
Comment Wall
Comment
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Comment by Kristin on March 31, 2010 at 12:41am -
Thanks Danny ! I re-posted with the correct link!
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Comment by Kristin on March 31, 2010 at 12:40am
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To start a new discussion in this group, click on "+ Start Discussion" just below the list of group discussions. Alternatively, you can CLICK HERE.
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Comment by FatCatAnna on March 30, 2010 at 6:13pm -
Yeah Reed - ditto on what Marsha has said about you being the poster boy for diabetes! You'd probably put me in detention when you were in school, as I am still learning how to carb count and make sure my insulin dosage is correct. It's always a learning game, but it's kept me on my toes all these years!
BTW, noticed you live in Saint Augustine. Almost made it there when we were in FL a few weeks ago. I've been there a few times, and would love to live there.
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Comment by Marsha Krueger on March 30, 2010 at 2:53pm -
I am truly impresses SEAGATOR- I work with stroke rehab- most of them are diabetics and even after they have had a stroke don't care- Congratulations!!!!!!!!!!!You should be a poster man for diabetis.
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Comment by Brigitte on March 30, 2010 at 1:46am -
Great idea so I join your new group!
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Comment by Sohair Abdel-Rahman on March 28, 2010 at 9:37pm
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Great
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