Tags: 1, bedtime, carbs, children, counting, food, low, type
Permalink Reply by Hockey Mom on October 28, 2011 at 12:21pm
Permalink Reply by Kj on October 29, 2011 at 3:40pm
Permalink Reply by ValerieE on October 30, 2011 at 12:28pm My son is 12 and going throug puberty too...battling highs has been our "norm". BUT...I think I have a new discovery. He is on the omnipod and for John, this seems true. If he eats a low carb dinner, and all the insulin has gone through by bedtime, AND if he is is a good target zone, (150-200), then, when I check him at 10:30 and 2am, I usually find that he is still in that target zone and I don't have to feed him or give a correction in the middle of the night. So, it seems that dinner is key to managing nighttime. John has had lows (50's) at 2 am so this new "discovery" is so encouraging to me, if this proves to be true in the future.I hope this helps!
Permalink Reply by Hockey Mom on January 9, 2012 at 7:47am It may also be that a lot of the carbs that this age group likes (or we all like) are also high fat and that will continue to rise many hours (6-8) after it has been eaten and not be offset by the insulin taken with the meal. I know there are options on the pump that can be programmed to add insulin later, but we don't use this if it goes into the night. We have missed the target too many times after Saturday lunch pizza and had him too low to be comfortable with that feature when he is sleeping.
Most of the lows my son has during the night we think are due to his late afternoon and evening sports. We are always aware of 6 hours after an activity because that is when he drops. He is more aware and knows to temp his basal after an organized activity, like hockey, but it is the impromptu soccer game, shhoting hoops, frisbee, working sports medicine and all that is harder to gauge and know if a temp basal is needed during the activity and after.
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