Started this discussion. Last reply by David (dns) Apr 5. 6 Replies 0 Likes
So my certified diabetes educator gave me a sample pen of apidra. I have been using novolog, and she says they are the same. Fast acting, to be taken with meals. I am nervous to take a different…Continue
Started this discussion. Last reply by christy Mar 8. 1 Reply 0 Likes
What is the difference? My understanding is that their long action is caused by different ingredients. I have only tried Lantus. I read some people say it causes weight gain, which I don't need! I am…Continue
Started this discussion. Last reply by Chaya Feb 23. 21 Replies 0 Likes
So my story is I am probably type 2, though have been told type one also. Diagnosed age 21. I am now almost 37. In the past year I did a low glycemic raw month, and lost 20 lbs. I greatly reduced my…Continue
Started this discussion. Last reply by Mishi Jan 20. 5 Replies 0 Likes
So I have maybe 5 old meters. Can anyone suggest what to do with them? I don't like to throw something in the trash if it can be reused. My insurance keeps changing which meter is covered, and then I…Continue
David (dns) replied to Chaya's discussion 'Apidra vs Novolog?'
Brian (bsc) replied to Chaya's discussion 'Apidra vs Novolog?'
Chaya commented on jessica's group 'Oh! BABY!!!'
Chaya joined jessica's group
Mocha replied to Chaya's discussion 'Apidra vs Novolog?'
Chaya commented on sparrowrose's group 'Veganbetics'
Chaya joined sparrowrose's group
Chaya joined Nell's group
Chaya replied to Chaya's discussion 'Apidra vs Novolog?'
Mocha replied to Chaya's discussion 'Apidra vs Novolog?'
Chaya posted a discussion
Chaya left a comment for Relentless-a-matic
Chaya left a comment for Relentless-a-matic
Relentless-a-matic left a comment for ChayaJoin Diabetes community by Diabetes Hands Foundation: TuDiabetes
Relentless-a-matic said… "I am working with a CDE, and want to tweak my insulin before going back to mostly raw"<--- Its always good to have input from others to see how they are coping with their particular diabetic struggle. (in its entirity; the whole who, when, where,how, and why). Be interesting to know how your bglucose control works with your Certified Diabetic Educator. Its all in the numbers, as far as we are concerned. We took a version of the raw path. Others take a path/version of the Robert Bernstein method and get in the 5% club. The way it worked with us, is my partner was arguing some points when they had the mandatory meeting with the CDE at the hospital. We personally knew a nurse (before they moved) and talked to her,) who was vegan before the CDE came.
Relentless-a-matic said… " It was intense, lost 20 lbs. in about a month. Have since gained it back"<---Since we are LADA*, low glycemic index was for blood sugar control , and weight loss was a side effect of it being vegan. Weight loss helps with the complications** , but its a welcome secondary priority. The main goal was the A1C, and getting in (or at the very least, near) the 5% club. *feel connected to both worlds: have the same antibodies and insulin resistance of T2 diabetics but also insulin dependent autoimmune disease T1. **explained in post "Relentless-a-matic added a discussion to the group Raw Food Diabetics
One Year on Raw Food, started the day out of hospital".
Relentless-a-matic said… "Have not been able to maintain it 100%"<-- :) . That is fine. Even the woman who made/filmed "Supercharge Me! 30 Days Raw" went on and off raw after her thirty days Well, thanks for your response, and its good to hear about your efforts. We kind of think of it as a fight: daily, minute by minute fight but ultimately as a journey down a type of highway trying to get from one point to another. If we get off the highway, its about getting back on path. Plus, we have a cheat; another person to make the food so we stay on track. As I suspect you know, its a crazy non-diabetic world out there. G. Cousens often calls it a culture of death. (one of the ways we like how he express our general culture that the other doctors and authors stay away from (but hey, it seems true to us.) Raw: nice, and preferred but low glycemic index was the must. Vegan was also a must. Listened to Gabriel Cousens at the same time as Neil Bernard. Mr peachy, a T2 tudiabetes diabetic also clued us onto Joel Furhman. G. Cousens' book can stand up to any of the other diabetic books we have read.

SEAGATOR said… Happy,Happy Birthday,Chaya. I wish for you a most wonderful day. ENJOY!!!

Linda G said… HAPPY BIRTHDAY CHAYA!!
Best Wishes NOW....and for the rest of the year!
(You haven't been on in a while...I hope everything is OK)
Have a GREAT "ME" DAY :)
--------------------------------------------------------------------------------------------------
Hey, why don't you come join us in the TuD chat room?
You'll see us at the bottom of the home page.
We have a great time getting to know each other, sharing info and lots of laughs :)
It's on right now!
---------------------------------------------------------------------------------------------
brokenpole said… 
Linda G said… 
SEAGATOR said… Happy,Happy Birthday,Chaya. I wish for you a most wonderful day. ENJOY!!!
brokenpole said… Happy Birthday, Chaya!! Hope you have a wonderful day and get to have some fun. Enjoy your special day.
Relentless-a-matic said… Eat any raw food or better cooked choices (like Neal D. Barnard, M.D) this late December? How did you do on sugar in your diet (Big No-No ala Gabriel Cousens, M.D)? I know it can not be the easiest, we heard the quote "but its Christmas (Yeah, and a good blood sugar reading is what we want, we thought)". We got a juicer, might have to put it to use. Dehydrator, your fortunate, we have made nut burger without drying it out.
Manny Hernandez(Co-Founder, Editor, has LADA)
|
Bradford (has type 1) |
Lorraine (mother of type 1) |
Marie B (has type 1) |
|
|
|
|
|
|
This site complies with the HONcode standard for trustworthy health information: verify here.
© 2013 A community of people touched by diabetes, run by the Diabetes Hands Foundation.
