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Walker
- Male
- Orlando, FL
- United States
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- Blog Posts (30)
- Discussions (13)
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- Groups (6)
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Walker's Discussions
eating habits
Replied Jun. 21, 2008
Has anyone here ever had knee replacements?
Replied Jun. 21, 2008
What's your favorite low carb recipe?
Replied Jun. 11, 2008
Walker's Groups
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Diabetic/Low Carb Recipes
89 members
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We want real food!
117 members
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Type 3 Diabetes
84 members
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Diabetics With Eye Pro...
86 members
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New To The Pump
128 members
Walker's Page
Latest Activity
Comment Wall (11 comments)
- At 5:17am on April 1, 2009,
magnolia f. lazaro said…
Graphics for Hugs Comments
- At 11:32am on March 11, 2009,
Linda Gauvin-Miller said…
- Hi Walker...Isee you're a photographer....do you do shots of food for adds? Read your profile...I too had hypo. prior to being dx with diabetes.
- At 7:14pm on March 10, 2009,
Linda Gauvin-Miller said…
- Oh man...that flat bread pizza looks awesome.....I can almost smell it!!!!!
- At 7:58pm on January 12, 2009,
magnolia f. lazaro said…
- Thanks so much.. yea i've been learning a lot from here.. i find answers to some of my questions also.. thank God for giving me new friends thru this site.. GOD BLESS YOU WALKER!! =p
- At 8:40pm on September 16, 2008,
debb said… - i'll definitely go slow. the other day i was playing with my grandson and threw myself backwards on the bed with upraised arms. your arms are suppose to bounce on the bed along with you. my right arm did, the left one got to about 4 inches off the matteress and i was crying out in pain. stretches are definitely in order. i'll have to pull out the rubber bands that they gave me the last time i had trouble with it. what i'm interested in knowing is this what is concidered frozen shoulder? i never get an answer, explaining exactly where on or around the shoulder frozen shoulder is. all i know is that the pain is about three or four inches down from my shoulder in my arm. the doctor told me that's where all the tendons and everything else come together. guess it really doesn't matter what the name is as long as i can make it go away. thanks for the advise with the ball. i will definitely get a ball and start trying out some new tricks.
- At 5:53pm on June 21, 2008,
Liz said… - Thanks for the info on knee replacements,also you must be a great cook!! I have got to try some of your recipes.
- At 3:17am on June 14, 2008,
Kristin said… - Fair enough! I hope that you and Steff enjoyed them though!!
- At 10:53am on June 11, 2008,
Kristin said…
- Thanks for all the recipes!! I can't wait to try them out... keep 'em coming!
- At 5:20am on May 13, 2008,
Scott Strumello said… - Welcome to TuDiabetes, Walker! Glad you found this community and decided to join the group.
- At 7:36pm on May 12, 2008,
Manny Hernandez said… - Walker, two words: YOU ROCK!
I am so glad you joined. You know this, but still let me say it: you are big part in the lives of Steff and your mom.
BTW, cool closeup photo! :)
Profile Information
- Hometown (where you come from):
- Orlando, FL
- Do you have diabetes?
- I have a relative/friend with diabetes
- Type of diabetes
- Type 1
- Most recent A1C (Blood Glucose Average) Value
- Mom: 5.9
- What is the address for your MySpace page, if any?
- http://www.myspace.com/danceafterdark
- What is the address for your Twitter profile or other web site, if any?
- http://www.danceafterdark.com/
- How did you find out about us? What were you searching for?
- Both my girlfriend and my mother have diabetes. Steff was diagnosed at age 7, and my mother has adult-onset. I've been diagnosed with borderline hypoglycemia, so I'm headed for diabetes later in life as well.
- Who referred you? (if anyone)
- Steff, my girlfriend
- What do you do for a living?
- Tech support & Photography
Walker's Blog
Beef & black bean burritos, with a twist
First off the black beans were cooked without the benefit of chicken broth. I went a little heavier on the granulated garlic and cumin, and the result was very tasty. Second, the meat was a 50/50 mixture of ground beef and ground turkey. Not only do I like the resulting flavor, but turkey represents a significant reduction in fat.… Continue
Posted on June 16, 2009 at 1:14am —
Zucchini & Kielbasa Flatbread Pizza
Steff and I revisited our flatbread pizza experiment. I picked up turkey kielbasa (very little fat, and it's cheaper) and a couple of zucchini at the grocery store. We also bought Flatout Low-Carb Flatbread in the Italian herb variety. We used the remainder of the diced green onions and diced tomato from last week. Olive oil spread… Continue
Posted on November 12, 2008 at 8:30pm — 2 Comments
Monster Chicken with Roast Brains
I've been making my own variations of Monterey Chicken for several weeks now. Last time I realized I was using Muenster rather than Monterey Jack as the primary cheese. Between that and the time of year, Mon… Continue
Posted on November 12, 2008 at 8:00pm —
Shepherd's pie and spinal issues
Mom made shrimp linguini on Thursday night. No cream sauce this time - just a little juice from the oven-roasted shrimp with lemon, chunks of garlic, & grated parmesan. We used to order the same dis… Continue
Posted on September 15, 2008 at 8:58pm — 1 Comment
My first non-food blog!
Early this morning I shot with Kristina in Altamonte. The sun came out with a vengeance, so it was incredibly bright and hot. 17 hours later, my eyes are still recovering from… Continue
Posted on July 31, 2008 at 8:30pm — 1 Comment
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