We're almost there!
Our launch date for the new TuDiabetes website has been moved back 24 hours
When you log into TuDiabetes tomorrow (April 21st) you will find yourself in our new home!
If you want to join the TuDiabetes community please send an e-mail to TuDiabetesAdmin@gmail.com. We will send you an invitation to join after the migration is completed.
I am looking for some information on protiens for breakfast...I can't eat eggs and I need a low fat sub for things like cottage cheese, peanut butter, and greek yogurts. I am wondering about protien powders. I know that I have to do my own research on them, but I was wondering if they slow digestion down as a solid protien would? Anyone have any experiences with them?